IT’S OFFICIAL – GALAXY CHOCOLATE HAS JOINED THE VEGANG REVOLUTION

galaxy vegan chocolate in tesco
Hi, Pathetically

I feel like I’m living that classic scene from the U.S. version of The Office. “Oh my god. Okay, it’s happening. Everybody stay calm… Stay fucking CALM!” Vegan dreams do come true, because Galaxy chocolate and Mars Inc. have finally joined the vegan revolution. And it’s every bit as luxurious and dreamy as we imagined it might be.

As usual, in the early stages of a much anticipated vegan supermarket release, Instagram’s the messenger. First it’s a coming attraction. Then people start finding the products and posting about them. And if they’re worth following, they share the locations of their discoveries. This time, Tesco’s Free From aisle’s the place to be.

I’ve learnt to head out on these kind of adventures with an air of trepidation. Don’t get your hopes up too much. It usually takes a while for them to filter through into general consumption. But when I rounded the corner of the Surrey Quays Shopping Centre Tesco Free From aisle, there they were. A light shining down on them. Angelic orchestral music playing in my ears. Like something out of Wayne’s World. “It will be mine. Oh yes. It will be mine.” And it was.

So far, the chocolate’s available in three different flavours; Caramel and Sea Salt, Caramlised Hazelnut and Smooth Orange. Hoping not to come across too keen, I grabbed two. Caramel and Sea Salt and Caramelised Hazelnut. And headed home. Secretly wishing I’d completed the set.

Admittedly, I couldn’t wait ’til I got home. I nibbled on the bus. And straight away, it’s Galaxy chocolate through and through. Indulgent. Luxurious. Creamy. Oh man, how I’ve missed you. And the best news is there’s no soya and no palm oil. Smooth Orange, I’ll be back!

For now, the bars are £3 each. Hopefully it goes down as the product gets more and more popular. But encouragingly, and unlike regular Galaxy chocolate, the outer packaging’s recyclable and the inner film sleeve’s 100% compostable. So ethically, it seems like an expense worth paying for, right?

VEGO WHOLE HAZELNUT CHOCOLATE BAR – THE BEST VEGAN CHOCOLATE IN THE WORLD (SO FAR)

Address Chic

As a vegan, it’s definitely harder to grab a bag-and-block combo of chocolate whenever I feel the craving. Or rather, it’s easier not to give in when said craving hits. Because really, the only easy supermarket option is Cadbury’s Bournville. And even though they’ve recently repackaged it in button form, it’s still just Cadbury’s Bournville.

Luckily, there’s a whole underworld of specialised vegan chocolate possibilities out there. You just have to know where to find them. Which in turn makes chocolate more of a rewarding special event than a meaningless everyday inevitability.

One veritable goldmine, though, for vegans with a sweet tooth, is Holland & Barrett. Where you can find the best vegan chocolate I’ve tried so far. The dreamy Vego Whole Hazelnut Chocolate Bar.

It’s incredible. Just like the classic wholenut chocolates I remember. Only silkier. More luxuriant. Creamier, almost. So it literally melts in your mouth. And way sooner than you’d like as well. According to Vego, the secret to their delicious organic treat is in the ingredients, which include only the “finest Italian hazelnut paste, cocoa cream and whole hazelnuts…”

Currently, as well as Holland & Barratt, the bars are available from Ocado, Amazon and various online vegan, health and ethical food supermarkets. The German company has also just launched a new Dark Chocolate Nuts & Berries version, and there’s a Fine Hazelnut Crunchy Chocolate Spread out there as well. So happy hunting.